

6-Year Small Batch Bottled-in-Bond American Single Malt Whiskey
Root Shoot’s first-ever 6-Year Bottled-in-Bond release celebrates 100 years of Olander Farms and 10 years of Root Shoot Malting, where the grain behind Root Shoot’s award-winning craft malt and nationally recognized American Single Malt whiskey is sown, grown and malted. Six years in the making, 100 years behind it.
The soft, nutty nose suggests leather, brown sugar and mascarpone
The 6-year release is rounded with pronounced vanilla, chewy caramel candy, dried cherry, and baking spice with Root Shoot’s familiar cocoa dust notes still present. Camphor and eucalyptus remain in the background.
Aged in first-use medium char American oak barrels for six years.
Distilled in a traditional pot still, fermented off grain, and Bottled-in-Bond at 100 proof.
Sustainable supply-chain journey of only about 30 miles from field to bottle.
From our grain to your glass. 100% locally sourced from our fifth-generation family farm.
